Reference number
ISO 24333:2009
ISO 24333:2009
© ISO 2024
International Standard
ISO 24333:2009
Cereals and cereal products — Sampling
Edition 1
2009-12
2009-12
ISO 24333:2009
42165
Publicado
(Edición 1, 2009)
Esta publicación se revisó y confirmó por última vez en 2018.
Por lo tanto, esta versión es la actual.
Resumen
ISO 24333:2009 specifies requirements for the dynamic or static sampling, by manual or mechanical means, of cereals and cereal products, for assessment of their quality and condition.
It is applicable to sampling for the determination of heterogeneously distributed contaminants, undesirable substances, and parameters usually homogeneously distributed like those used to assess quality or compliance with specification.
It can be used to determine insects in a grain lot.
It is applicable to sampling for assessment of the quality and condition of lots of genetically modified organisms (GMO) but is inappropriate for the determination of the presence of adventitious genetically modified material in non-GM product.
It is not applicable to seed grain.
Informaciones generales
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Estado: PublicadoFecha de publicación: 2009-12Etapa: Cierre de la revisión [90.60]
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Edición: 1Número de páginas: 28
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Comité Técnico :ISO/TC 34/SC 4ICS :67.060
- RSS actualizaciones
Ciclo de vida
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Anteriormente
RetiradaISO 6644:2002
RetiradaISO 13690:1999
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Ahora