Reference number
ISO 1208:1982
© ISO 2024
International Standard
ISO 1208:1982
Spices and condiments — Determination of filth
Edition 1
1982-12
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Published (Edition 1, 1982)
This publication was last reviewed and confirmed in 2019. Therefore this version remains current.

ISO 1208:1982

Language
Format
CHF 42
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Abstract

Specifies a method for quantitative determination consisting in washing the product with chloroform, examining the washings for heavy filth and sand, washing the product with water and agitating it with light petroleum. After the light filth has collected at the interface between the liquids after separation, it is transferred to a filter paper and microscopically examined for contaminants.

General information

  • Status
     : Published
    Publication date
     : 1982-12
    Stage
    : Close of review [90.60]
  • Edition
     : 1
    Number of pages
     : 5
  • Technical Committee :
    ISO/TC 34/SC 7
    ICS :
    67.220.10 
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