Abstract
This document specifies requirements for dried chive (Allium schoenoprasum L., family Liliaceae) in cut and ground forms.
It is also applicable to dehydrated chive, i.e. artificially dried chive.
Recommendations relating to storage and transport conditions are given in Annex A.
General information
-
Status: PublishedPublication date: 2023-05Stage: International Standard published [60.60]
-
Edition: 1Number of pages: 4
-
Technical Committee :ISO/TC 34/SC 7ICS :67.220.10
- RSS updates
Read sample
Preview this standard in our Online Browsing Plateform (OBP)
Life cycle
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)